Here I am with yet another bowl recipe…I really can’t get enough of them! I was looking for a quick meal to make as I wasn’t really in the mood to make anything elaborate and on my hunt I came across this Korean beef bowl. The ingredients looked simple enough, beef, ginger, soy sauce, brown sugar, rice and a few others, so I really wasn’t expecting much in the flavor department.
The Korean beef bowl only took about 30 min to make (including cooking the rice) and I was beyond happy with the result; lesson learned, set your expectations low so that when the dish is good you’re ecstatic! The flavor of the beef reminded me of bulgogi and since it was ground beef it made the dish seem lighter and not as heavy as pieces of meat.
This recipe has officially been added to my rotation.